Sides:
Build-Your-Own Mini Grilled Cheeses:
Your Choice of Bread:
Wheat, White, Pumpernickel, Rye
Your Choice of Cheese:
Cheddar, Gouda, Mozzarella, Spicy Limsan JackCheddar Bacon Popoto Skins:
The skins of the popotoes for our soup twice baked and seasoned before given a generous amount of our crumbled bacon and cheddar to melt on topVenison and Rice Piroshki:
Fluffy, hearty dough filled with well seasoned and tender venison and rice as a piece of traditional fareWinter Beet Salad:
Winter Greens, Tangerine, Beets, Toasted Pine Nuts, Fennel with orange balsamic dressing
Sweet Treats:Gridanian Apple Cake:
Dense and sweet cake filled with cinnamon sugar apples and a homemade caramelSticky Date Pudding:
Warm and tender sponge made with sweet dates and served with a decadent, velvety toffee sauce that soaks into every biteButterscotch Mug Cake:
A soft, single-serve butterscotch cake baked in its own mug. This light and fluffy buttery caramel cake is then finished with a drizzle of warm butterscotch sauceOrange and Pear Galette:
Rustic free-form pie filled with sliced pears and bright candied citrus segmentsChocolate Orange Torte:
A dense, flourless chocolate torte infused with bright orange zest and a touch of liqeurPeppermint Fudge Cookies:
Soft, brownie-like cookies packed with rich chocolate chips and bright peppermint candy piecesPumpkin Cream Cheese Muffins:
Rich pumpkin muffins with velvety cream cheese centers, said to be favored in the chill of FrostlightCinnamon Crunch Banana Nut Bread:
Warm, sweet loaves speckled with nuts and crowned with spiced crumble - a comforting slice beloved in forest cottages
Libations:Glühwein:
A traditional mulled red wine gently heated with orange, cinnamon, cloves, and winter spices. Warm, aromatic, and perfect for cold evenings.Apple Wine:
A crisp, lightly sweet fruit wine made from fermented apples. Bright and refreshing with a smooth, clean finish. Aged in House!Dirty Chai Toddy:
A cozy hot toddy combining spiced chai tea, a shot of espresso, and your choice of whiskey or rum. Warm, bold, and lightly sweet with aromatic chai spices.Irish Coffee:
Fresh hot coffee blended with Irish whiskey and brown sugar, topped with a layer of softly whipped cream. Classic, comforting, and perfectly balanced.Cranberry Rosemary Spritz:
A bright, festive blend of cranberry juice, sparkling wine, and a splash of orange liqueur, garnished with a sugared rosemary sprig. Light, aromatic, and holiday-fresh.Gingerbread Old Fashioned:
A warm, spiced twist on the classic—bourbon stirred with gingerbread syrup, a dash of bitters, and an orange twist. Cozy, rich, and reminiscent of fresh holiday cookies.